On Tuesday I called to make reservations at Pumpkins for their Thanksgiving dinner for a group of five. Booked. They told me to try Café Mari which was also doing Thanksgiving. Booked. Of course; there are two restaurants in anglophone-ridden Grenoble serving the T-day’s feast; best reserve at least a month or two ahead!
Then I thought of cooking a large stuffed turkey in haste… which didn’t seem like a good thing to try last minute. No luck finding an obese turkey anyway:

Just kidding... I know it takes more than the yellow pages to find a big mama turkey in France...
But, it ended up working out because I was then able to accompany the BF to Provence on Wednesday morning and stay in the South all through the weekend. I looked a little less odd while in the south speaking my French sud-Occitan mixed with American accent because ever’one be speakin’ with a southern twang. Three star hotel with breakfast included, sunshine, blue skies, no pollution, warm personalities, shopping, art history, new places to discover; ‘was a nice change.
Now, I have a LOT to update about. I just returned to Grenoble last night and have a lot of experiences and photos to share since Barcelona a few weeks ago!
But, if you don’t hear from me, it may have something to do with the marché de noël opening in Grenoble, which looks much bigger than it was last year! And I thought I didn’t like Christmas…

My 1st day back in Grenoble since Tuesday of last week.. Skipped breakfast and went right to the diot line for le déjeuner.
I must say, Grenoble’s Christmas market (over 120 vendors!) makes the one in Aix-en-Provence look pathetic. If you haven’t visited Grenoble yet, you should come this winter! Also, the Alps = amazing winter food! And Grenoble’s the Alpine capital!
A few posts I hope to get to soon:
Barcelona; photos (Flamenco included!)
Thanksgiving in Provence and the funny thing I ended up eating
Aix-en-Provence, highlights/recommendations
Weekend in Arles, Camargue & Saintes-Maries de la Mer
Weekend in Aigues-Mortes and Le Grau du Roi
Stuffed pepper recipe
Grenoble, Christmas Market photos & highlights
Tags: Aix-en-Provence, Café Mari, Christmas, Christmas Market, dinde, dinde entière, France, Grenoble, Lenga D'oc, Marché de Noël, Occitan, Occitane, South of France, Sud de France, Thanksgiving, turkey